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lundi 20 avril 2015

Malva parviflora salad

Malva parviflora salad 1 bunch of Malva parviflora, well washed  and then chopped one Crushed tomatoes   ½  bunch of parsley, chopped  1 cup of olive oil   1 cup of water 2 garlic cloves, peeled, grated   ½ tsp of salt   1 tsp chili, powder im using  here Moroccan harissa   1 tsp of cumin   Juice of 1 lemon im using  preserved lemon Cook covered into low heat the malva parviflora, parsley, tomatoes, water,½ cup olive oil, garlic,cumin, salt, chili Cook about 30 minutes. when it  tender and dried from any liquid now add ½ cup of olive oil...

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